Punjabi Tadka Masala
“Punjabi Tadka Masala” typically refers to a blend of spices and herbs commonly used in Punjabi cuisine, which is a cuisine from the northern Indian state of Punjab. Punjabi cuisine is known for its bold and flavorful dishes, and the tadka masala is an essential component in many Punjabi recipes. This masala (spice blend) is used to add depth and aroma to various dishes like curries, dals (lentil dishes), and more.
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